Food businesses owe it to their customers to serve food that is safe. A little too obvious? You'd be surprised! After all, food safety standard codes have been developed to protect those consuming food purchased from or at your business premises. In further support of this, most food businesses must have a certified food safety supervisor.
The Federal Government is moving to standardise food safety requirements with regard to the red meat sector. At present existing state and territory laws may inhibit investigation of food safety matters through the entire meat supply chain.
Sunrise Meats, a food manufacturing company based in Marrickville in Sydney’s inner west, has been fined over $40,000 for a number of food and hygiene breaches following conviction and sentencing in the Downing Centre Local Court .
A Sunshine Coast bartender was shocked when a six month pregnant woman requested a second alcoholic drink. Being new to the hospitality industry he was shocked to learn that he could not refuse service. Other staff mentioned that she sat in a smoking area and came in for His manager said that wa
Exciting news for coeliac disease, gluten sufferers and those choosing to live a gluten-free diet. Genius Foods – the UK’s largest gluten-free food company are bringing their products to Australia in a successful deal brokered by Gourmet Gluten Free Bakery (GGFB) from Melbourne.
Daniel Ferris planted a syringe in a can of butternut pumpkin soup in the hope of suing and getting a financial payout. He emailed the American headquarters of Campbells Soup to seek financial compensation and then aired his complaint to former shock jock Derryn Hinch on Melbourne radio station 3AW.
Peter Andre has opened a coffee shop in the UK and inspectors found dirty floors, overflowing bins and the dangerous thawing of chicken were all behind the dismal hygiene rating awarded to the Sussex cafe. and that There was also no hand-wash basin for food handlers
I completed this course recently and I found it very informative and easy to read. The course gives you a great knowledge of Food Safety that is easy to understand. I really enjoyed going through the course and it was nice to do it at my own pace. I would recommend it to anyone starting off in the Food industry.