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FSFFS1001A (was FDFCORFSY1A) - Follow Work Procedures to Maintain Food Safety

Food Safety Level 1

This food processing course is designed for people in businesses that manufacturer or pack foods, e.g. flour mills, canneries, dried food packers, bakers, breweries and wineries.

All training is delivered by CFT International RTO #21120. Before you enrol you can view CFT’s policies and pre-enrolment information.

Training is available "in-house" for groups, by correspondence.   Group discounts available.

Participants receive a nationally recognised Statement of Attainment on the successful completion of the course.

Food Safety Level 1


This course is designed for people in businesses that manufacturer or pack foods. E.g. flour mills, canneries, dried food packers, bakers, breweries and wineries.

Price: $95.00